| 804 | EKOLOŠKA PROIZVODNJA JABUKE
Marijana Radevska | Agrosym Jahorina 2011 |
| 803 | VARIJABILNI TROŠKOVI U PROIZVODNJI JABUKA
Marijana Radevska | Agrosym Jahorina 2011 |
| 801 | Utvrđivanje hemijskog sastava eteričnog ulja četinara i ispitivanje mogućnosti njegove primjene u industriji
Željka Marjanović-Balaban | Agrosym Jahorina 2011 |
| 799 | SELEKCIJA NA PRINOS PARADAJZA (Lycopersicon esculentum Mill.)
Rados Pavlovic, Jasmina Zdravković | Agrosym Jahorina 2011 |
| 798 | SOCIAL ENTREPRENEURSHIP IN POLAND’S CENTRAL AND REGIONAL POLICY IN THE ASPECT OF FINANCIAL EFFECTIVENESS
Marian Oliński | REDETE 2011 |
| 797 | Ultrasonicni ekstrakti mrkve kao prirodni antioksidansi
Jelena Mladenović | Agrosym Jahorina 2011 |
| 796 | IN VITRO ANTIMIKROBNA AKTIVNOST ETANOLSKIH EKSTRAKATA ŠARGAREPE KAO POTENCIJALNI PRIRODNI ANTIOKSIDANSI
Jelena Mladenović | Agrosym Jahorina 2011 |
| 795 | FACTORS FOR COMPETITIVENESS AND SUSTAINABILITY OF THE SMEs UNDER THE CRISIS: THE CASE OF BULGARIA
Ralitsa Simeonova-Ganeva | REDETE 2011 |
| 793 | A COMPARATIVE ANALYSIS OF THE NATIONAL INNOVATION PERFORMANCE: R.MACEDONIA AND SELECTED BALKAN COUNTRIES IN CONTEXT OF EUROPA 2020 STRATEGY
Siniša Cvetković | REDETE 2011 |
| 792 | Developing Macedonia’s Entrepreneurial Capacity: The Missing Links
Bisera Gjosevska | REDETE 2011 |