mr Danica Savanović

Radovi autora

na konferenciji: Contemporary Materials 2019 - Savremeni Materijali

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1] mr Danica Savanović THERMAL ANALYSIS OF FOOD PRODUCTS USING DIFFERENTIAL SCANNING CALORIMETRY (DSC)" - Contemporary Materials 2019 - Savremeni Materijali, 30.07.2019.
(https://ekonferencije.com/sr1/rad/thermal-analysis-of-food-produ/5774)

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