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Aleksandar Marić

Radovi autora

1] Aleksandar Marić Analysis of the Quality of Food Materials Based on the HACCP Standard" - Contemporary Materials 2024 - Savremeni Materijali, 26.08.2024.
(https://ekonferencije.com/sr1/rad/analysis-of-the-quality-of-foo/6649)
Aleksandar Marić

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