Vesna Gojković

Radovi autora

1. Vesna Gojković (2021) "THE INFLUENCE OF COLD ATMOSPHERIC PLASMA ON GLIADINS EXTRACTED FROM GLUTEN FREE FLOUR" - Contemporary Materials 2021 - Savremeni Materijali
(https://ekonferencije.com/sr1/rad/the-influence-of-cold-atmosphe/6023)
2. Vesna Gojković (2020) "Chemical composition of industrially produced of juniper berry essential oil (Juniperus communis L.) from the Republic of Srpska" - Contemporary Materials 2020 - Savremeni Materijali
(https://ekonferencije.com/sr1/rad/chemical-composition-of-indust/5844)
3. Vesna Gojković (2018) "ADVANTAGES OF BIOPOLYMER MATERIALS AND POSSIBILITY OF APPLICATION IN FOOD INDUSTRY" - Contemporary Materials 2018 - Savremeni Materijali
(https://ekonferencije.com/sr1/rad/advantages-of-biopolymer-mater/5579)
4. Vesna Gojković (2018) "THE INFLUENCE OF COLUMN TEMPERATURE ON THE EFFECTIVENESS OF CHROMATOGRAPHIC SEPARATION GLIADIN PROTEINS FROM FLOUR" - Contemporary Materials 2018 - Savremeni Materijali
(https://ekonferencije.com/sr1/rad/the-influence-of-column-temper/5571)
5. Vesna Gojković (2016) "HISTAMINE CONTENT IN COMMERCIAL FOOD PRODUCTS SOLD ON THE MARKET OF THE REPUBLIC OF SRPSKA/BOSNIA AND HERZEGOVINA" - XI Savjetovanje hemičara, tehnologa i ekologa Republike Srpske
(https://ekonferencije.com/sr1/rad/histamine-content-in-commercia/4484)
6. Vesna Gojković (2016) "RAPID DETERMINATION OF HISTAMINE CONTENT IN ALCOHOLIC BEVERAGES" - XI Savjetovanje hemičara, tehnologa i ekologa Republike Srpske
(https://ekonferencije.com/sr1/rad/rapid-determination-of-histami/4483)
7. Vesna Gojković (2016) "DIFFERENTIAL SCANNING CALORIMETRY ANALYSIS OF FROZEN PORK MEAT" - XI Savjetovanje hemičara, tehnologa i ekologa Republike Srpske
(https://ekonferencije.com/sr1/rad/differential-scanning-calorime/4460)
Vesna Gojković

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